Your ultimate guide to Ramadan 2025 in Dubai

Jamavar: Palatial Indian fine dining in Downtown Dubai

From sunset to 8 p.m. daily, Jamavar Dubai presents its inaugural Ramadan iftar at The Address Residences Opera District. The 225AED experience begins with dry fruits and dates served on gold charlie, followed by delicate steamed and fried starters including fragrant Khaman Dhokla, Aloo Mutter Samosas, Mirchi Pakoras, and Arbi Tuks, accompanied by refreshing Rose Sharbat blending Roohafza with pineapple, almond soda, and basil seeds.

The journey continues with a choice of kebab platters featuring either Tandoori Prawns marinated in ajwain and chili-spiced yogurt, tender Lamb Seekh Kabab with Kashmiri chili, or vegetarian options like Ajwaini Paneer Tikka and Palak Tikki. Main courses showcase Hyderabadi Keema Biryani with diced goat meat or a vegetable variation, served alongside Dal Jamavar, Kurkuri Bhindi, Cucumber Raita, and fresh breads. The evening concludes with either rose-scented Gulab Jamun or Sheer Khurma enriched with vermicelli, dry fruits, and saffron.

Essential Details: Priced at 225AED per person. Available daily during Ramadan from sunset until 8 p.m. Located at Jamavar Dubai, The Address Residences Opera District. For reservations: +971 (0)4 553 7852 or email reservations@jamavardubai.com.

Beefbar: Upscale vibes, turtles, steak and more

From sunset to 8 p.m. daily, Beefbar presents an elegant iftar overlooking the charming Turtle Lagoon at Jumeirah Al Naseem. The 280AED sharing menu begins traditionally with dates, dried apricots and the day's soup, followed by signature starters including Rock Corn and expertly crafted gyozas filled with Kobe beef and Angus ravioli, served with a vinegary jalapeño sauce.

Main courses showcase Beefbar's culinary expertise with their signature Steak Frites, Sea Bass, and Chicken Robata. The experience is complemented by Tamarindi, a special Ramadan mocktail blending tamarind, apple, lemon, ginger, and cardamom, before concluding with a selection of desserts.

Essential Details: Priced at 280AED per person. Available daily during Ramadan from sunset to 8 p.m. Located at Beefbar, Jumeirah Al Naseem, Dubai. For reservations: +971 (0) 4 423 2238.

African Queen Dubai: French-Mediterranean Elegance at J1 Beach

From sunset to 9 p.m. daily, African Queen at J1 Beach presents an intimate beachfront iftar against the backdrop of Côte d'Azur-meets-African design. The 350AED menu opens with dates and dried apricots, followed by Sweet Potato Hummus, Niçoise Salad, and Mini Luqma Burgers. Main course selections include Homemade Lasagna, Lemon Veal Scaloppini, or African Curry, concluding with an assortment of pastry desserts. Traditional Ramadan beverages like Laban, Jellab, Qamar al Din, and Lemonade complement the meal, while gentle guitar melodies enhance the atmosphere.

For those seeking additional privacy, the venue offers exclusive Private Cabana dining at 3,500AED, complete with dedicated service and uninterrupted beach views. The experience combines Mediterranean refinement with African-inspired touches, from intricate patterns to natural textures throughout the space.

Essential Details: Regular iftar priced at 350AED per person, Private Cabana experience at 3,500AED. Available daily during Ramadan from sunset until 9 p.m. Located at African Queen, J1 Beach, Dubai.

Blue Door by Delano: A refined Turkish restaurant on Bluewaters Island

Blue Door at Delano Dubai presents an Anatolian iftar in its garden sanctuary by the sea. The 250AED sharing menu opens with nourishing soup and traditional platters featuring Ezine cheese, pastrami, honey, walnuts, and dates with clotted cream. Mezze selections include Urfa Ezme with chilli and pomegranate molasses, cooling Yaz Cacıgı, crispy Mücver zucchini patties, and Manti dumplings in tomato-yoghurt sauce.

The main course showcases a live Mixed Kebab station featuring Ali Nazik, Adana Kebab, and Sis Tavuk grilled over open flames, alongside king prawns with asparagus. The evening concludes with Turkish sweets including Pistachio Baklava, syrup-soaked Şekerpare, and warm Kunefe. From 10:30 p.m. to 12:30 a.m., the venue transforms for suhoor, offering an à la carte selection of Anatolian specialities from Hatay Humus to pan-fried Ada Peyniri with honey.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Iftar priced at 250AED per person, available from sunset to 9:30 p.m. Suhoor served à la carte from 10:30 p.m. to 12:30 a.m. Located at Blue Door, Delano Dubai, Bluewaters. For reservations call +971 4 556 6455 or email guestservice-dubai@delanohotels.com.

Tasca: Incredible Portuguese cuisine at the Mandarin Oriental Jumeirah

Tasca by José Avillez offers a Portuguese-inspired iftar this Ramadan from its rooftop perch overlooking the Arabian Sea. The 285AED sharing menu opens with Lupini Beans Hummus and signature Chicken Piri-Piri, followed by hearty mains including Josper Lamb Shank and Creamy Mushroom Rice. The evening concludes with indulgent desserts featuring Chocolate Mousse and traditional Pastel de Nata.

Essential Details: Priced at 285AED per person. Available daily during Ramadan from 6:30 p.m. to 7 p.m. Located at Tasca, Mandarin Oriental Jumeira, Dubai. For reservations call +971 (0)4 777 2231 or email modub-tasca@mohg.com.

Madinat Jumeirah brings back Al Majlis and Al Majlis Garden for Ramadan 2025

The iconic Madinat Jumeirah presents two distinct settings for iftar: the sophisticated indoor Al Majlis and the serene Al Majlis Garden on Fort Island, surrounded by the resort's signature waterways. The 330AED iftar buffet features traditional dishes and Ramadan beverages, with doors opening at 5:45 p.m. for sunset dining until 8:30 p.m.

As night falls, both venues transform for suhoor from 9:30 p.m. until 3 a.m., with prices starting from 300AED per person. The evening ambiance is enhanced by gentle Arabic instrumental music, with board games available for entertainment. Private majlis areas can be reserved for group gatherings in both locations.

Essential Details: Iftar priced at 330AED for adults, 165AED for children 5-11 years (under 4s complimentary), served from sunset to 8:30 p.m. Suhoor from 300AED, available 9:30 p.m .- 3 a.m. Located at Al Majlis and Al Majlis Garden, Madinat Jumeirah. For reservations, contact the hotel directly.

Dubai World Trade Centre's beloved Majlis returns for Ramadan 2025

The Majlis at Dubai World Trade Centre opens its doors for another season of cherished Ramadan gatherings this month. The 235AED iftar, served until 8:30 p.m., features a lavish spread combining Emirati classics with Oriental and Indian-inspired dishes, including traditional luqaimat drizzled with date syrup and their signature date pudding. Live oud performances provide a gentle backdrop to evening dining.

The space transforms for suhoor from 9 p.m. until 3 a.m., with a minimum spend of 160AED per person (excluding shisha). The à la carte menu is complemented by authentic Emirati coffee and exclusive shisha offerings in an elegantly appointed setting. For larger gatherings, comfortable sofa setups accommodate groups of eight or more, with private and VIP majlis options available.

Essential Details: Iftar priced at 235AED per person (children 6-12 years 115AED, under 6 free). The suhoor minimum spend is 160AED. Available from March 6 through to Eid Al Fitr. Located at the Dubai World Trade Centre with complimentary parking at the Exhibition Street Multi-Story. For group and VIP bookings, advance reservations are required.

Four Seasons Dubai unveils open-air Majlis inspired by Islam's golden age

The Majlis at Four Seasons Resort Dubai transforms the event garden into an elegant open-air sanctuary inspired by Islam's golden age. The 410AED iftar begins with dates, laban, and fresh juices, followed by warming lentil and harira soups. The buffet features traditional delights from date-stuffed sambousek to slow-cooked lamb ouzi with saffron rice, alongside the resort's signature shawarma and mixed grills. Sweet endings include kunafa, pistachio baklava, and rosewater panna cotta, complemented by Lebanese ice cream.

As night falls, the space transitions for suhoor from 10 p.m. until 2 a.m., and the experience is priced at 320AED. The evening buffet and family-style mezze include freshly baked breads, warm manakish, shakshuka, and seasonal fruits with honeyed yoghurt, all accompanied by a traditional trio featuring oud music. Private majlis settings are available for up to 10 guests for 5,000AED.

Essential Details: The iftar buffet is pried at 410AED per person, and served sunset to 9 p.m. The suhoor at 320AED, available 10 p.m. to 2 a.m. Private majlis from 5,000AED. Shisha available during suhoor from 210AED. Located at Four Seasons Resort Dubai at Jumeirah Beach. For reservations call +971 (0)4 270 7777.

Rüya: A dreamy restaurant & bar serving contemporary Anatolian cuisine

Available daily from sunset until 8:30 p.m., Rüya Dubai at The St. Regis Dubai, The Palm presents an Anatolian-inspired iftar crafted by Chef Gökhan Çökelez. The 295AED sharing menu opens with Medjool dates, olives, and house-baked bread, followed by the day's soup and mezze including Cacik with yoghurt and cucumber, Antep Fistikli Rafik blending feta and pistachios, and Heritage Tomato Salad with spiced walnuts.

Main courses showcase pistachio-crusted grilled sea bass, hand-cut lamb cutlets, and hearty Mantarli Keşkek, complemented by signature Ramadan beverages. The Yakut combines cinnamon and rose water with blue butterfly tea, while Limon Ağacı offers a citrus-forward Turkish lemonade, and Tamer features almond milk with local dates. From 10 p.m. to 1 a.m., the venue transforms for à la carte suhoor, featuring traditional mezze like smoky Isli Patlican and fresh börek.

Essential Details: Iftar priced at 295AED per person, served sunset to 8:30 p.m. Suhoor available 10 p.m. to 1 a.m. with dishes from 25AED. Located at Rüya Dubai, The St. Regis Dubai, The Palm. For reservations call +971 |(0)4 218 0065 or email Ruya.Dubai@stregis.com.

The Palmery at Jumeirah Al Naseem offers relaxed Ramadan dining with live qanoon

From sunset until 10 p.m. daily, The Palmery at Jumeirah Al Naseem presents a diverse iftar buffet combining Middle Eastern traditions with international flavours. The 320AED experience is accompanied by the gentle sounds of live qanoon music, creating a serene atmosphere in the heart of the hotel for breaking fast with family and friends.

Essential Details: Priced at 320AED per person (children 4-11 years 160 AED, under 4 complimentary). Available daily during Ramadan from sunset until 10 p.m. Located at The Palmery, Jumeirah Al Naseem. For reservations call 800 323 232.

Summersalt by Kayto: An exquisite beach-side destination

This Ramadan the stunning Summersalt Beach Club offers an elegant beachside suhoor experience with live entertainment. The 295AED sharing menu is complemented by tamarind juice and Arabic coffee, with à la carte dining available at a minimum spend of 250AED per person.

For more exclusive gatherings, the venue offers Majlis packages accommodating up to five guests at 3,000AED, while Private Majlis settings host up to 20 guests at 20,000AED. Each setting provides a tranquil environment for late-night dining against the backdrop of moonlit waters.

Essential Details: Regular suhoor package at 295AED per person, Majlis package 3,000AED (up to 5 guests), Private Majlis 20,000AED (up to 20 guests). À la carte minimum spend 250AED. Available 9 p.m. to 2 a.m. (last seating 1:30 a.m.). Located at Summersalt Beach Club, Jumeirah Al Naseem. For reservations call 800 323 232.

Belcanto: The Dubai Opera’s opulent rooftop restaurant

Belcanto at Dubai Opera presents an Italian-inspired iftar with two distinct 299AED menus available this Holy Month. The first kicks off with lentil soup with baby squid, followed by shared antipasti including fried pizza with aubergines, burrata with grilled vegetable pesto, and date-stuffed quail. Main course selections feature saffron risotto with veal ossobuco, truffle gnocchi with parmesan foam, and a choice of herb-crusted lamb shoulder or Mediterranean fish soup.

The second menu offers a similar journey through Italian flavours, enhanced by additions like tempura pumpkin flower with mozzarella and octopus with bean salad. Both experiences conclude with a sweet Arabesque dessert and can be enjoyed either in the elegant indoor setting or on the rooftop terrace with Downtown Dubai views.

Essential Details: Priced at 299AED per person. Available daily during Ramadan from sunset. Located at Belcanto, Dubai Opera Rooftop, Downtown Dubai. For reservations call +971 (0)4 456 0936 or email reservations@belcantorest.com.

Dragonfly Dubai: Japanese fine dining with Far East Asian flair at The Lana Hotel

Dragonfly at The Lana Promenade presents a Japanese-inspired iftar crafted by Chef Reif Othman available every day from 6:30 p.m. this Ramadan. The 280AED experience begins with Medjool dates and yuzu-infused miso soup with wakame and spring onion, followed by delicate appetisers including truffle-accented Horenso steamed spinach and Truffle Shiitake Spring Rolls filled with napa cabbage and mushrooms.

Main course selections showcase Black Cod with Miso Butter and Wild Mushroom Kamameshi enriched with seaweed butter. The evening concludes with Dragonfly's interpretation of Umm Ali, spiced with cardamom and studded with pistachios, almonds, and raisins, accompanied by Chai Shay, a refreshing blend of jasmine and green tea with peach and ginger ale.

Essential Details: Priced at 280AED per person (minimum two guests). Available daily during Ramadan from 6:30 p.m. Located at Dragonfly, The Lana Promenade by Dorchester Collection. For reservations call +971 (0)4 834 8278.

Clap: From Beirut with love, on DIFC's biggest rooftop

CLAP Dubai presents a contemporary Japanese iftar from its DIFC rooftop terrace overlooking Burj Khalifa this Holy Month. The 275AED four-course journey begins with premium dates, dried figs, and apricots, followed by wakame-infused miso soup with tofu and spring onions, and a selection of expertly crafted nigiri featuring cooked salmon, tuna, and sea bass alongside their signature Shrimp Tempura Roll.

Main course selections showcase CLAP's celebrated dishes including yuzu miso-glazed Black Cod with hajikame, Kimchi-style marinated lamb rack, and honey anticucho-glazed Panko Chicken Wings. The evening concludes with their interpretation of Dubai's viral chocolate sensation – a Pistachio Kadaïfi Chocolate featuring chocolate mousse with crunchy pistachio filling.

Essential Details: Priced at 275AED per person. Available daily during Ramadan from sunset until 8:30 p.m. (last seating 8:15 p.m.). Located at CLAP Dubai, Level 9, Gate Village Building 11, DIFC. For reservations call +971 (0)4 569 3820 or click here.

Mimi Kakushi: A striking ode to Japan’s swinging 1920s

From 6 p.m. to 8 p.m. daily, Mimi Kakushi presents a Japanese-inspired iftar blending traditional elements with modern technique. The 290AED feast begins with Truffle Miso Shiru enriched with mizuna and spring onion, accompanied by a trio of white kimchi, daikon, and green beans, alongside edamame hummus with grilled kiri mochi.

The experience continues with spinach salad dressed in spicy black sesame sauce, citrus-kissed boneless chicken wings, and a chef's selection of nigiri featuring ebi truffle, wagyu, and unagi. Main course options include shiso herb-dressed grilled sea bream, shio koji-marinated lamb backstrap, or beef short ribs with baby gem and hojiso, all served with steamed rice and aka miso potato. The evening concludes with a date-inspired Mont-Blanc dessert.

Essential Details: Priced at 290AED per person. Available daily during Ramadan from 6 p.m. to 8 p.m. Located at Mimi Kakushi, Dubai.

Frou Frou Dubai: A slice of Belle Époque elegance at The Lana

From sunset to 11 p.m. daily, Frou Frou transforms into a Ramadan haven, inviting guests to a French-inspired feast that whispers of Parisian elegance and Middle Eastern warmth. Nestled at The Lana Promenade with breathtaking Burj Khalifa views, the restaurant crafts an intimate culinary experience that weaves together comfort and sophistication. Indulge in a menu that dances between French classics and Middle Eastern hospitality – think Côtelettes d'Agneau kissed with chimichurri, Paccheri à la Truffe that speaks of decadence, and delicate starters like Camembert Rôti paired with a vibrant peach chutney.

The evening crescendos with sweet finales of an elegant Éclair au Chocolat or a passion-infused Crème Brulée, promising a memorable close to each iftar.

Essential Details: Priced at 300AED per person. Available daily from sunset to 11 p.m. throughout Ramadan.

A Normal Day Dubai: Homegrown all-day dining in Dar Al Wasl Jumeirah

During select dates in March (details below), A Normal Day and Al Naqa will be offering an innovative Ramadan supper club that reimagines traditional the iftar. This six-course experience brings together Chefs Illia Andriushyn and AJ for a dining experience that blends creativity with Ramadan's communal spirit. The evolving menu promises bold flavours and playful presentations, featuring an interactive family-style feast that celebrates the essence of shared dining.

Each evening will showcase a carefully crafted progression of dishes, with the menu remaining a delightful surprise that hints at both nostalgia and innovation. Expect unexpected twists on Ramadan favourites, with each course designed to intrigue and delight diners seeking a unique culinary experience. The evening culminates in a shared dish that embodies the warmth and connection of Ramadan gatherings.

Essential Details: Priced at 300AED per person. Available on March 6-7, 13-14, and 20-21, with just 37 seats per night. Call +971 (0)50 884 9254 to reserve your spot at this exclusive Ramadan supper club

Ristorante Loren: Fancy Italian food a stone’s throw from the beach

Ristorante Loren invites guests to a thoughtfully curated Ramadan dining experience at Palm Jumeirah's West Beach Club this Holy Season. A 300AED per person menu will transport diners through a four-course journey that honours traditional iftar beginnings with dates and nuts. Starters showcase meticulously crafted Italian-inspired dishes that blend comfort with elegance, setting the stage for a memorable evening.

Mains include refined selections that capture the spirit of the season, with options designed to delight and nourish. The experience culminates in a selection of desserts that pay homage to both Italian culinary traditions and the warmth of Ramadan gatherings. Diners can enjoy their meal against the stunning backdrop of Dubai Marina, with each course carefully prepared to create moments of connection and reflection.

Essential Details: Priced at 300AED per person. Available daily from sunset to 8:30 p.m. throughout Ramadan.

Khadak Dubai: Where India's forgotten recipes come alive

From sunset to 8:30 p.m. daily, Khadak invites guests on a journey through India's legendary Ramadan bazaars. Priced at 185AED per person, the menu begins with an Iftaar Platter featuring Delhi's iconic Mohabbat Ka Sharbat, crisp Lukmi pastries from Hyderabad, and Bhindi Kurkuri. The experience starts with a selection of starters that capture the vibrant flavours of India's most beloved food streets, including crispy kebabs and traditional street food delicacies.

Mains showcase the depth of Indian cuisine with signature dishes like the rich and velvety Haleem, slow-cooked to perfection, alongside Shadab Biryani and Guntur Butter Chicken. The meal is complemented by Khadak Daal and freshly baked breads, offering a symphony of flavours from Hyderabad, Lucknow, and Delhi. The culinary journey concludes with a choice of Malabar Coffee Milk Cake or traditional Sheer Khurma, bringing the feast to a sweet finale.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Priced at 185AED per person for adults and 95AED for children. Available daily from sunset to 8:30 p.m. throughout Ramadan. Children's menu is also available. Select specialities can be ordered à la carte throughout the month.

Two Bistro: A refined homegrown eatery inside the region's largest mall

From sunset to evening daily, Two Bistro offers an intimate Ramadan dining experience priced at 189AED per person. The exclusive iftar begins with a choice of two soup options, followed by a shared selection of hot and cold mezza that sets the stage for a memorable culinary journey. The carefully curated menu promises to blend traditional flavors with contemporary culinary artistry.

Mains showcase three distinctive course options, allowing guests to personalize their dining experience. The evening concludes with two Ramadan-inspired desserts, accompanied by a continuous Arabic gahwa (coffee) service that adds an authentic touch to the meal. As the night progresses, guests can enjoy a refined à la carte suhour menu in the bistro's cozy setting.

Essential Details: Priced at 189AED per person for iftar. By-reservation-only dining experience. Suhour menu available à la carte.

Visit Dubai’s quirky art enclave: Alserkal Avenue

From 8 p.m. to midnight on March 8-9 and March 15-16, Alserkal Avenue presents Interrupting Patterns, a unique Ramadan programme exploring the art of storytelling and reflection. This immersive experience invites audiences to break from everyday routines, offering a diverse range of performances including poetry, theatre, film, and dedicated children's sessions. Each evening promises to challenge traditional narratives and reveal hidden perspectives through innovative artistic expressions.

The programme weaves between different genres and forms, creating a rich tapestry of storytelling that reflects the contemplative spirit of Ramadan. Audiences can expect thought-provoking performances that explore themes of interruption, transformation, and collective reflection, offering a profound cultural experience that goes beyond traditional entertainment.

Essential Details: Free admission. Taking place at Alserkal Avenue on two weekends - March 8-9 and March 15-16, from 8p.m. to midnight. Includes performances, poetry, film, and children's sessions. No advance booking required.

Dune buggies and private dining in Sharjah: Zerzura Desert Experiences at Mleiha

From sunset to evening daily, Zerzura invites guests to an extraordinary Ramadan experience in the heart of Mleiha National Park. The 300AED per person Iftar under the stars begins with a lavish menu featuring traditional Arabic dishes, including lentil soup and mezze platters. Live Oud music sets the ambiance, while camel rides and nature walks offer a chance to explore the desert landscape during the golden dusk hours.

Mains showcase a delectable spread of culinary delights, including Shish Taouk, Beef Shashlik, Chicken Biryani, and Butter Chicken Curry. Vegetarian options like Vegetable Tagine ensure there's something for every palate. The evening concludes with traditional Ramadan desserts such as Roz Bel Laban, Umm Ali, and Basbousa, accompanied by refreshing Jallab and Laban drinks. For the adventurous, an Ultimate Ramadan Adventure package offers dune buggy rides, fossil discovery tours, and sandboarding.

Essential Details: Iftar experience priced at 300AED per person. Ultimate Ramadan Adventure packages from 725AED, with options for two guests at 1,950AED (with transfers) or 1,450AED (without transfers). Located at Zerzura Experiences, Mleiha National Park. Reservations via +971 (0)52 910 8567 or email info@zerzuraexperiences.com.

Bombay Borough DIFC: A licensed Indian gem in the Financial District

From 6:30 p.m. to 8:30 p.m. daily throughout Ramadan, Bombay Borough in DIFC presents an exclusive 'Iftar of India' experience priced at 225AED per person. The journey begins with an array of small plates inspired by Delhi's Jama Masjid, featuring innovative dishes like Acai Bhalla Chaat, Kale & Shallots Pakoras, and Chaap Kheema Samosa. These appetizers set the stage for a gastronomic exploration of Indian Ramadan markets.

The menu progresses through carefully crafted kebabs and main courses that showcase India's diverse culinary traditions. Highlights include Hazratganj Lamb Chops, Akbari Gate Chicken Roast, and Hyderabadi Dum Biryani, alongside vegetarian options like Nizam's Pulao and Deccan Vegetable Salan. The evening concludes with indulgent desserts such as Halwa Paratha and Aflatoon Choux, complemented by refreshing beverages like Watermelon & Rose Sharbat.

Essential Details: Priced at 225AED per person. Available from February 28 to March 28, 2025, from 6:30 p.m. to 8:30 p.m. Reservations recommended, call (+971) (0)54 995 8296 or email reservations@bombayborough.ae.

Global Village Dubai: A world tour in one evening

From 5 p.m. to 1 a.m. (Sunday to Wednesday) and 5 p.m. to 2 a.m. (Thursday to Saturday), Global Village transforms into the 'Home of Ramadan Wonders' during Season 29. The experience begins with Multaqa Global Village, a free open-air seating space where guests can bring iftar from the park's 250+ dining options. Traditional decorations, including glowing crescents and shimmering lanterns, create a warm Ramadan atmosphere.

The evening offers diverse experiences, including the Arabesque Orchestra's soulful performances, a puppet show at the Kids' Theatre, and a variety of culinary delights from around the world. Visitors can enjoy traditional Ramadan treats like kebabs, luqaimat, and qatayef while exploring 30 cultural pavilions representing over 90 cultures. A daily Ramadan cannon firing at sunset marks the end of fasting.

Essential Details: Offers dining, shopping, entertainment, and cultural experiences throughout Ramadan. For more information, visit the official website here.

Jara by Martín Berasategui: Basque cuisine by a famous Spanish chef

From 7 p.m. to Midnight daily throughout Ramadan, Jara by Martín Berasategui offers an upscale iftar experience priced at 395AED per person. The evening begins with a Martín Berasategui Salad and signature croquettes, setting the stage for an elegant dining experience with stunning views of Downtown Dubai's skyline. The menu includes a signature mocktail, water, and a choice of black coffee or green tea.

Mains showcase Basque-inspired excellence with a choice of Australian Angus Tenderloin, Seabass Supreme, or Chicken Supreme, each carefully crafted by the 12-Michelin-starred Chef Martín Berasategui. The evening concludes with decadent dessert options including Basque Cheesecake, Martín Berasategui Torrija, or a refreshing Citrus Fruits medley, promising a memorable end to the iftar experience.

Essential Details: Priced at 395AED per person. Available throughout Ramadan from 7 p.m. to Midnight. Located on the 18th floor of The Lana, Dorchester Collection. To book, click here, email Restaurants.LAN@dorchestercollection.com or call +971 (0)4 541 7755.

Al Nafoorah at Jumeirah Al Qasr offers authentic Lebanese Ramadan experience

Al Nafoorah at the illustrious Jumeirah Al Qasr presents an elegant Lebanese iftar beneath ornate dark wood carvings with views across the Arabian Gulf. The 299AED set menu features traditional family recipes that honor the warmth of Lebanese hospitality. After 9:30 p.m., the space transforms for suhoor, offering a 300AED set menu until midnight, with à la carte options also available.

For those dining in groups of ten or more, the iftar menu is available at 280AED per person, making it an ideal setting for larger Ramadan gatherings. The venue's soaring ceilings and intricate details provide a sophisticated backdrop for breaking fast or late-night dining.

Essential Details: Iftar priced at 299AED per person (children 5-12 years 150AED, groups 10+ 280AED), and served sunset until 8:30 p.m daily. Suhoor set menu is priced at 300AED, and available 9:30 p.m. until midnight. Located at Al Nafoorah, Jumeirah Al Qasr. For reservations call 800 323 232.

One&Only Royal Mirage's Arabian Courtyard transforms for Ramadan with Levantine feast

The Arabian Courtyard at One&Only Royal Mirage presents an open-air Levantine iftar beneath the stars this Holy Season. The 350AED buffet features succulent mixed grills, tender Lamb Ouzi, and a live Shawarma station, complemented by traditional Arabic desserts including golden Baklava and crispy Luqaimat. A live Arabic duo provides the perfect musical backdrop for this authentic dining experience.

The venue transforms for an intimate suhoor from 10 p.m. until 2 a.m. offering an à la carte selection of Middle Eastern favourites in a serene setting exclusively for guests aged 21 and above. The bespoke Ramadan majlis provides an enchanting atmosphere against the backdrop of Dubai's night sky.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Iftar priced at 350AED per person (children 4-11 years 175AED). Suhoor served à la carte. Located at Arabian Courtyard, One&Only Royal Mirage. For reservations call +971 (0)4 315 2412 or email restaurants@oneandonlyroyalmirage.ae.

La Serre: An upscale, homegrown bistro & boulangerie in Dubai's City Walk

This Ramadan La Serre at C2 City Walk offers a French-inspired 3-course sharing menu priced at 149AED per person. The evening begins with a traditional break-fast selection of dates, nuts, dried fruits, and laban, followed by a comforting lentil soup. Starters continue with zesty beetroot hummus, hot mezze, and a fresh fattoush salad, accompanied by your choice of drink.

Mains showcase culinary diversity with options including tender baby chicken with mash and green beans, indulgent truffle rigatoni, or an impressive lamb rack. The evening concludes with decadent desserts - a chocolate-drizzled date cake with vanilla ice cream or a honey sponge cake that promises a sweet finale to the meal. Each course offers a unique twist on traditional Ramadan dining, blending French flair with seasonal flavors.

Essential Details: Priced at 149AED per person. Available daily from sunset to 9 p.m. Located at City Walk C2, Dubai. For reservations call +971 (0)52 377 3100 or email reservation@alpauae.com.

Atrangi by Ritu Dalmia: An elegant, licensed Indian restaurant at Jumeirah Al Qasr

From prayer call to 8 p.m. daily, Atrangi by Ritu Dalmia presents an Arabian Nights Iftar experience priced at 225AED per person. The evening begins with a traditional selection of dates, cashew nuts, and fresh fruits in a beautifully transformed Bedouin tent at Jumeirah Al Qasr. Diners can choose between vegetarian and meat-focused menus, each promising a journey through Indian culinary traditions.

Vegetarian guests can enjoy Dhaniya Shorba and Peeli Mirch Paneer Tikka, followed by Subz ki Tehri and Dum ka Paneer. Meat lovers start with Paya Shorba and Peeli Mirch Chicken Tikka, progressing to Awadhi Mutton Biryani and Chicken Keema. The meal concludes with Shahi Tukda, a traditional Indian dessert. Live Arabic band performances featuring Qanun, percussion, and vocals create a soulful backdrop against the Al Qasr lagoon.

Essential Details: Priced at 225AED per person. Available from prayer call to 8 p.m. at Jumeirah Al Qasr. À la carte menu available after 8 p.m. For reservations, click here or call +971 (0)55 168 0802. Limited seating – early booking recommended.

Bab Al Shams Desert Resort unveils Ramadan offerings amid golden dunes

From 7 p.m. to 11 p.m. daily throughout Ramadan, Bab Al Shams' Al Hadheerah restaurant offers an immersive desert iftar experience priced at 399AED per person. The evening begins with a lavish feast featuring slow-cooked meats and a dedicated Luqaimat station serving golden, syrup-drizzled treats. Guests are welcomed into a vibrant setting that brings Arabian heritage to life, with traditional starters and mezze setting the stage for a memorable dining experience.

Mains showcase the depth of Arabian cuisine, complemented by mesmerizing performances of dancers, musicians, and falconers. The culinary journey is enhanced by a bustling souk atmosphere, with handcrafted treasures and exotic perfumes adding to the sensory experience. As the evening progresses, camel and horse riders move gracefully through the dunes, creating a backdrop of authentic desert traditions.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Priced at 399AED per person. Available throughout Ramadan from 7 p.m. to 11 p.m. Reservations via email at restaurants@babalshams.com, call +971 (0)4 809 6194, or click here.

Burj Al Arab debuts its first Ramadan tent with rotating menus and live music

The Burj Al Arab debuts its first-ever Ramadan tent, Al Diwan, offering a rotating selection of three distinct iftar menus crafted by Al Iwan's Head Chef Solayman Hasan. The 360AED experience features live cooking stations preparing fresh chicken shawarma and mixed seafood barbecue, alongside regional specialities including veal harees, chicken biryani, vegetable tagine, and batta harra, all enhanced by the ambiance of bakhoor and live kanoon and oud performances.

The space transforms for suhoor at 260AED per person, presenting family-style dishes such as slow-cooked lamb ouzi with oriental rice and grilled king prawns, complemented by authentic Arabic coffee service. The tent's dhow-inspired setting provides a distinctive backdrop for Ramadan dining with views of the Arabian Gulf.

Essential Details: Iftar priced at 360AED, served sunset to 8:30 p.m. Suhoor at 260AED, available 10 p.m. to 1 a.m. weekdays, extended to 2 a.m. weekends. Located at Burj Al Arab, Umm Suqeim 3. For reservations call +971 (0)4 301 7333 or email BAA-Ramadan@jumeirah.com.

One&Only Royal Mirage's Tagine offers Moroccan-inspired Ramadan experience

From sunset until 9 p.m. daily, Tagine at One&Only Royal Mirage presents a Moroccan-inspired iftar in its atmospheric dining room. The 380AED experience begins with traditional mint tea and dates, followed by an extensive buffet featuring aromatic char-grilled kebabs, crispy pastilla, and seasonal salads. The evening's highlight showcases perfectly spiced tagines with lamb, chicken, or vegetables, all accompanied by live regional performances.

The Palace Courtyard transforms for suhoor from 9:30 p.m. until 2 a.m., offering an à la carte menu of Moroccan specialities including tagines and couscous dishes. The intimate setting provides an elegant backdrop for late-night dining, though please note suhoor is reserved for guests 21 years and above.

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Essential Details: Iftar priced at 380AED per person (children 4-11 years 190AED). Suhoor served à la carte. Located at Tagine, One&Only Royal Mirage. For reservations, contact the hotel directly.

MiMi Mei Fair brings Chinese-inspired Iftar to Downtown Dubai this Ramadan

From sunset to 8p.m. daily, MiMi Mei Fair Dubai invites guests to a Chinese-inspired Iftar that weaves together the elegance of Empress MiMi's culinary journey. The experience begins with a refreshing Lychee Lemonade, accompanied by Candied Walnuts and Rose Nougat, followed by an exquisite Dim Sum Sampler featuring BBQ Chicken Char Siu Bao, crispy Prawn Spring Rolls, Corn and Spinach Wonton, Scallop Siu Mei, and King Prawn Har Gau. A vegetarian option is also available, ensuring every guest finds their perfect culinary delight.

Main courses showcase the depth of Chinese flavours with a choice between Black Bean Chicken with bell pepper and sweet onion, or Mala Spicy Tofu infused with fermented broad beans and chili paste, served alongside Slow-Cooked Vegetable Stewed Rice and Crispy Glazed Chang Sah Potatoes. The evening concludes with a show-stopping Banana Toffee dessert - caramelized bananas, sesame, and vanilla ice cream that perfectly captures the spirit of shared moments.

Essential Details: Priced at 218AED per person. Available throughout Ramadan from 6 p.m. to 8 p.m. Reservations recommended - call +971 (0)4 570 0825 or email reservations@mimimeifair.ae.

Platinum Heritage offers authentic desert Iftars under the stars this Ramadan

From 3 p.m. to 10 p.m. daily throughout Ramadan, Platinum Heritage Dubai offers two extraordinary desert safari experiences that bring the spirit of the Holy Month to life. The Heritage Desert Safari, priced at 695AED per adult, begins with a vintage Land Rover journey through the Dubai Desert Conservation Reserve, where guests break their fast traditionally with dates, laban, and Vimto. The evening unfolds with an Emirati Bedouin storyteller sharing Ramadan's significance, accompanied by a spread of traditional mezze and comforting Shorbat Adas.

Mains showcase the richness of Emirati cuisine with slow-cooked Lamb Ouzi, charcoal-grilled chicken, and vegetable tagine. The culinary journey continues with classic Ramadan desserts like Luqaimat and Umm Ali, served alongside live drumming, a Yola performance, and a mesmerizing stargazing session. For those seeking ultimate luxury, the Platinum Desert Safari offers a Michelin Star Chef Claudio Filippone-curated 6-course menu with options including Contemporary Middle Eastern Flavours, Mediterranean Treasures, or The Vegan Plate.

Essential Details: Heritage Desert Safari priced at 695AED per adult, 595AED per child. Platinum Desert Safari at 1,950AED per adult, 1,500AED per child. Available daily throughout Ramadan, with pick-up between 3-3:30 p.m. and return between 9:30-10:30 p.m. For reservations, click here or call +971 (0)4 412 6333.

The Dubai Balloon at Atlantis The Palm transforms into art gallery for Ramadan

From March 1st to 30th, The Dubai Balloon at Atlantis The Palm presents ‘Echoes of the Crescent’, a unique Ramadan art exhibition that transforms the venue into a cultural experience. Visitors can enjoy a balloon ride with 360-degree skyline views, followed by an immersive art showcase featuring works by local artists Haneen Al Rifai, Maria Munteanu, and Sana Maarrawi, celebrating UAE's rich cultural heritage.

The exhibition offers a curated journey through painting and installation art, showcasing diverse artistic interpretations of Ramadan and Emirati culture. Each artwork tells a profound story, inviting guests to reflect on the region's identity and artistic expression, set against the backdrop of Dubai's stunning cityscape.

Essential Details: Regular Pass priced at 175AED per adult, and 75AED per child. Fast Pass at 275AED per adult, 125AED per child. Available throughout March 2025. To book, click here.

Hanaaya at Jumeirah Mina Al Salam offers waterside Iftar with Burj Al Arab views

From sunset until 10 p.m. daily, Hanaaya at Jumeirah Mina A'Salam presents a waterfront iftar buffet with views of Burj Al Arab. The 280AED experience features live cooking stations showcasing both Arabic classics and international dishes, accompanied by a selection of Ramadan beverages, smoothies, and traditional coffee and tea.

For those seeking thoughtful Ramadan gifts, Margaux offers elegant hampers crafted by Executive Pastry Chef Alexandre Dufeu that blend French and Arabic traditions. The 490AED two-tier hamper includes artisanal chocolate bars, vanilla Gâteau de Savoie, flavoured jams, and a pistachio-rose water kunafa, while the 145AED gift box features chocolate bars and tahini and za'atar-infused pralines.

Essential Details: Hanaaya iftar priced at 280AED per person (children 4-11 years 150AED ). Available daily during Ramadan from sunset until 10 p.m. Margaux hampers from 145-490AED, available for order until March 31st at margauxpastryboutique.com. For Hanaaya reservations call 800 323 232.

25hours Hotel One Central: One of Dubai's hippest hotels

Six floors above the city's Ramadan bustle, NOT a SPACE has partnered with 25hrs Hotel to create [NOT a MAJLIS] – a refreshing take on Holy Month gatherings. Running daily from 6:30 p.m. until 3 a.m. this rooftop terrace offers a contemporary space for connection without abandoning the season's reflective spirit.

Chef Kuv's exclusive Suhoor menu complements NOT a SPACE's outstanding coffee, while board games, live entertainment, and community activities foster genuine interaction.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: A minimum spend of 75AED per person applies, with entry on a first-come basis (no reservations). Valet parking is available, and children under 12 are not permitted. For those on the move, à la carte and takeaway options provide flexibility. Arrive before 9 p.m. for your choice of seating, as the space fills quickly after 10 p.m.

Kokoro: Dubai's first handroll bar all the way from Texas

For the first time ever, Kokoro has graciously opened reservations for its popular handroll concept – ensuring that those who want to break their fast here, can do so without queuing.

For the Holy Month guest can reserve their seats for iftar, with a booking fee of 250AED per person, which will be deducted in full from the final bill.

Essential Details: Book for Alserkal Avenue here and Nad Al Sheba here.

Aventura Parks: Dubai’s largest zipline park

During select dates in March, Shaimaa Shaltoot offers transformative NLP and meditation workshops designed to unlock emotional healing during Ramadan at Aventura Parks. Each session focuses on a unique aspect of personal growth - from self-awareness and compassion to manifesting personal transformation and nurturing relationships. Participants will explore powerful techniques including guided meditation, NLP practices, and spiritual reflection, all set in the serene backdrop of a Ghaf tree forest.

Workshops include ‘Healing Through Reflection’ on March 7th, ‘Self-Love and Compassion’ on March 14th, ‘Manifesting Your Best Self’ on March 21st, and ‘Nurturing Your Relationships’ on March 22nd. Each session provides tools to release negative thought patterns, cultivate self-compassion, and deepen connections with oneself and others during the holy month.

Essential Details: Priced at 350AED per person, including snacks, coffee, and refreshments. Minimum attendance of 5 persons required. Workshops run from 9-11 PM on March 7th, 14th, 21st, and 22nd, 2025. Located in a stunning Ghaf tree forest setting. Booking essential, with a focus on creating a supportive, intimate community experience. To book, click here.

Pomellato transforms The Lana's Veranda into Ramadan's most elegant dining destination

Veranda at The Lana presents the Pomellato Together Majlis, a luxurious dining experience that blends Middle Eastern hospitality with Italian sophistication this Holy Month. Overlooking Dubai's glittering skyline, the terrace offers an elegant sanctuary where guests can enjoy a diverse menu featuring culinary delights like Atlantic Lobster Rolls, Bao Buns, Yakitori Grilled Shishlik Skewers, and Black Cod, accompanied by an array of carefully crafted mocktails.

The curated space invites guests to cherish togetherness during the holy month, creating a unique setting that combines Pomellato's refined aesthetic with the warmth of Ramadan traditions. Each dish and moment is designed to create unforgettable memories with family and friends against the backdrop of Dubai's iconic cityscape.

Essential Details: Available throughout Ramadan at Veranda, The Lana. Reservations recommended. Email Restaurants.LAN@dorchestercollection.com or call +971 (0)4 541 7755 for bookings.

Nara Escape launches desert iftar under starlit Arabian skies

This Holy Month Nara Escape transforms its desert camp into an enchanting Arabian spice market for a distinctive iftar experience. The 590AED journey features live cooking stations showcasing Fish Saydieh, aromatic tajines, and hearty curries, alongside slow-cooked spit roast lamb, Middle Eastern kebabs, and freshly baked firewood bread and manakeesh.

The evening unfolds beneath the stars with traditional entertainment including camel rides, falcon shows, and the soulful sounds of live oud music. After dining, guests can retreat to modern Arabesque lounges for Arabic coffee, tea, and optional shisha, with dedicated prayer facilities available for both men and women.

Essential Details: Adults priced at 590AED, children (6-12 years) at 250AED. Available daily during Ramadan from 5:30 p.m. to 9 p.m. Price includes transfers from Dubai Desert Conservation Reserve gates. For reservations call +971 50 336 7909 or email info@sonara.ae. Note: Shisha available for additional charge.

Sushiyaki: A homegrown, licensed Japanese on the Jumeirah Waterfront

This Ramadan, Sushiyaki offers an exquisite iftar experience that artfully marries Japanese culinary precision with traditional Holy Month flavours. Nestled in Souk Madinat Jumeirah with stunning outdoor seating, guests can break their fast with a thoughtfully curated menu that begins with a refreshing Thai Salad adorned with plum sauce, peanuts and pomegranate, followed by a comforting Miso Soup with wakame seaweed and shimeji mushrooms.

The journey continues with the standout Nisaidon—featuring premium Black Onyx Tenderloin alongside Udon noodles in a smoky chili sauce—before concluding with their signature Pistachio Kunafa, an inspired interpretation served with fig ice cream, date compote and mascarpone.

Essential Details: Available throughout Ramadan in the heart of Souk Madinat Jumeirah. Iftar served from sunset. Book online here.

Rowley's Steakhouse Dubai: British heritage meets DIFC dining

For a reasonably priced iftar consider heading to Rowley's Restaurant where for just 95AED this Dubai steakhouse serves a satisfying break-fast featuring a deep and flavourful beef broth, crisp fresh salad, comforting tomato rice, and the signature classic steak, grilled to perfection.

Adding a touch of sparkle to the Holy Month celebrations, every guest partaking in the iftar special will be entered into a raffle for a chance to win a pair of diamond studs from Astrea London, with the winner announced on the final day of Ramadan during a live drawing at The Ledge.

Essential Details: Priced at 95AED per person. Available Monday to Saturday from 5 p.m. onwards throughout Ramadan. No reservations needed—Rowley’s operates on a walk-in basis.

Sexy Fish DIFC: Theatrical Japanese dining with London flair

For Ramadan 2025 Sexy Fish Dubai presents Issho Iftar, a celebration of togetherness inspired by the Japanese concept of communion. Set against Dubai's mesmerising skyline at the DIFC's Innovation One rooftop, this menu marries traditional flavours with the restaurant's signature modern flair in its distinctive underwater-themed setting, complete with bespoke Damien Hirst artworks.

The shared iftar begins with dates and laban, followed by a comforting miso soup and two vibrant signature dips—edamame hummus with mint oil and miso eggplant. Prawn tempura maki with spicy mayo offers textural contrast alongside a refreshing kale and quinoa salad dressed with pomegranate and apple, while crispy chicken kaarage rounds out the starters. For mains, choose between yuzu-infused baby chicken, lamb chops with pickled cucumber, or classic salmon teriyaki, before concluding with a comforting spiced sticky date pudding.

Essential Details: Priced at 250AED per person, available daily at sunset throughout Ramadan. Includes eight shared starters, choice of main course, and dessert. Reservations recommended via phone +971 (0)4 381 9000, email reservations.dubai@sexyfish.com, or to book online, click here.

Jumeirah Creekside's Nomad Terrace unveils dual Ramadan dining experiences

Jumeirah Creekside's Nomad Terrace offers a serene sanctuary for Ramadan celebrations this year with two distinct dining experiences. The iftar buffet presents a rich tapestry of flavours set against an al fresco backdrop, where guests can break their fast to the gentle strains of live oud music. From traditional Middle Eastern and Emirati specialities—lamb ouzi, lamb hareesa, and samak saloona—to international offerings at pasta and carving stations, the buffet caters to diverse palates.

As the evening deepens, Nomad transforms into a tranquil haven for suhoor under the stars. The à la carte menu features beloved classics including mezze platters with stuffed vine leaves and meat sambousek, freshly prepared manakish, and succulent grills ranging from tender lamb chops to aromatic shish tawouk and chicken shawarma—perfect for a leisurely late-night meal.

Essential Details: Iftar buffet available daily from sunset until 9 p.m., priced at 175AED per person. Suhoor served à la carte from 9 p.m. to 1 a.m. To find out more and to book, click here.

CBF Express brings West African iftar delights to Dubai this Ramadan

Looking for something a little different this Holy Season? Conside the CBF Express, an intimate supper club that invites guests aboard for a distinctive iftar that celebrates the rich culinary traditions of West Africa. Chef Roseanne has thoughtfully reimagined classic dishes popular on iftar tables across the region, creating a shared family-style experience that truly embodies the spirit of the Holy Month. Menu XIII features standout creations including Senegalese Sombi (a delicious coconut rice pudding brûlée), mouthwatering saffron gelato, and

Thiebou Yapp—one of Senegal's most beloved dishes—bursting with unique flavours.
For those preferring to break their fast at home, The CBF Express offers inspiration through their West African-inspired Chicken Peanut Soup recipe, adapted from their Senegalese Mafe from Menu I. This simple yet hearty soup makes an excellent starter for home iftars and can be easily modified for vegan and vegetarian diets.

Essential Details: Priced at 325AED per person. Available on select Fridays: March 7th, 14th, 21st, and 28th. Advance booking required, click here. Bonus: Check this recipe video if you'd like to see how to prepare their West African Inspired Chicken Peanut Soup.

Sakhalin Dubai: Mediterranean-Asian seafood and beach club at J1 Beach

This Ramadan, Sakhalin Dubai at J1 presents a thoughtfully crafted iftar menu that marries time-honoured traditions with culinary innovation. Chefs Alexey and Vladimir have developed this unique dining concept after immersing themselves in local culture through visits to UAE families and dignitaries, ensuring authentic flavours that resonate with regional heritage while incorporating Sakhalin's renowned seafood expertise.

The shared iftar experience begins with a generous spread of appetizers including dates, fresh pita, Greek salad with feta, garden vegetable hummus, yogurt-topped baked eggplant, couscous tabbouleh, corn bun guacamole, and an assortment of samosas filled with vegetables, chicken and curry. For the second course, guests choose between refreshing lemon-infused lentil soup or comforting chicken broth with homemade noodles and boiled egg, before selecting a main from options including grilled chicken with Brussels sprouts, tender beef cheeks with potatoes, or succulent grilled lamb chops—each preparation highlighting the chefs' meticulous attention to flavour and presentation. The meal concludes with an indulgent date cake accompanied by salted caramel and roasted nuts.

Essential Details: Available throughout Ramadan at Sakhalin Dubai, J1. Reservations required via +971 (0)4 495 1600 or email dubai@sakhalin.rest.

Osteria Funkcoolio: Chef Akmal Anuar's Italian 30-seater restaurant

Osteria Funkcoolio, the edgy Italian-Japanese fusion concept by respected Chef Akmal Anuar, brings a bold interpretation of iftar to Port De La Mer this Ramadan. Set in an intimate space inspired by old-school New York Italian osterias, the restaurant offers a refined yet approachable dining experience that marries culinary traditions with contemporary flair.

The thoughtfully crafted menu begins with refreshing welcome drinks and a comforting Spring Potato Soup accompanied by Pinza Bread. This is followed by Mizuna Insalate—a vibrant assembly of seasonal truffles, button mushrooms, balsamico and hazelnuts—before moving to the standout main course of Majboos-spiced lamb ribs served with fragrant saffron rice. The experience concludes with a delicate Rose Panna Cotta infused with lychee and raspberry, providing a light, floral finish to the meal.

Essential Details: Priced at 250AED for two people. Available daily from 6 p.m. to 8 p.m. throughout Ramadan. Reservations highly recommended due to limited seating: +971 (0)50 284 7173.

The Artisan: An upscale Italian eatery in DIFC

The Artisan at Waldorf Astoria DIFC presents a refined take on iftar this Ramadan, skilfully marrying Italian culinary excellence with subtle Arabian influences. Set within the restaurant's sophisticated atmosphere, this thoughtfully curated menu offers a fresh perspective on breaking fast while maintaining respect for the Holy Month's traditions.

The experience begins with a harmonious pairing of dates alongside distinctly Italian elements—crisp Apulian Taralli and chunks of premium Parmigiano Reggiano—before unveiling an impressive antipasti selection. Highlights include Cappuccino Di Lenticchie (Italian lentil soup crowned with black truffle foam and fresh marjoram), refreshing Insalata Di Finocchi (fennel with Taggiasca olives, Parmigiano Reggiano and balsamic-bergamot dressing), perfectly executed Fritto di Calamari with chili lime mayo, and comforting Arancini Di Fassona stuffed with beef ragù. For mains, guests choose between signature Linguine Al Pesto E Burrata or the timeless Pizza Margherita, concluding with a fusion-inspired Iftar Hazelnut Basbousa—orange syrup-soaked semolina cake with hazelnut cream and vanilla sauce served sharing-style.

Essential Details: Priced at 165AED per person. Available daily from sunset until 9 p.m. throughout Ramadan. Reservations recommended via 04 338 8133 or click here.

Jumeirah Beach Hotel unveils stunning Ramadan Garden with Burj Al Arab views

Jumeirah Beach Hotel unveils its Ramadan Garden within Janat al Bahar, offering views of Burj Al Arab alongside live oud and qanun music. The 310AED iftar, served from 6:30 p.m. to 8:30 p.m., features an array of traditional favourites from live cooking stations and mezzeh selections, complemented by Ramadan beverages and filtered water, with children aged 4-11 enjoying half-price dining.

As evening transitions to night, the garden transforms for suhoor from 9:30 p.m. to 1:00 a.m., priced at 210AED per person. The menu maintains the live station experience with Mixed Grill, Ouzi, Shawarma, and Falafel offerings, with optional shisha available after 9:30 p.m. For exclusive gatherings, a Private Majlis accommodating up to 20 guests can be reserved with a minimum spend of 7,000AED.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Iftar priced at 310AED (50% off for children 4-11), served at 6:30 p.m - 8:30 p.m. Suhoor at 210AED, available 9:30 p.m. - 1 a.m. Private Majlis from 7,000AED. Located at Jumeirah Beach Hotel, Umm Suqeim 3, Dubai. For reservations call +971 (0)4 406 8047 or +971 (0)4 406 8044.

Ramadan at the Park: Dubai's open-air iftar experience brings culture and cuisine to Zabeel Park

Ramadan at the Park offers a unique outdoor celebration at Zabeel Park until 23 March, bringing together food, culture, and community under the starry sky. The event features an impressive lineup of foodie-favourites like Mattar Farm, Vietnamese Foodies, Switch, and Feras Sweets, serving classic Ramadan treats alongside karak and Arabic coffee.

Beyond dining, the event offers a rich cultural experience with traditional marketplace stalls, local brand jewellery, falconry demonstrations, calligraphy stations, and henna artistry. A dedicated Kids' Corner with carnival games and bouncy castles ensures entertainment for younger guests, while live oud performances and Hakawati storytelling provide atmospheric cultural immersion for all ages.

Essential Details: Free entrance. Located at Zabeel Park. Running until 23 March. A family-friendly event celebrating Ramadan with food, shopping, and cultural experiences.

Mishkah presents Suhour Club: A three-night culinary celebration of Mediterranean, Sudanese, and Palestinian flavours at HIVE JVC

From 9 p.m. across three nights, Mishkah presents a unique Suhour Club series at HIVE JVC, each evening celebrating a different culinary tradition. On March 14th, YAVA brings Mediterranean flavors with a vibrant Levantine-inspired spread priced at 230AED per person. March 15th features Tokul's Sudanese cuisine, offering traditional dishes like fava beans, stew, and aseeda for 250AED, while March 16th concludes with Mishkah's intimate Palestinian-themed candlelit suhour at 200AED.

The weekend also includes a Ramadan market from 6 p.m. to 11 p.m. on Saturday and 6 p.m. to 10 p.m. on Sunday, featuring food vendors like Tonton Bakes and Boba Bae, alongside curated market stalls. Each Suhour Club promises a unique culinary journey, inviting guests to explore diverse regional flavors and cultural traditions.

Essential Details: Suhour experiences range from 200-250AED per person. Located at HIVE JVC. March 14th YAVA Suhour Club tickets here. March 15th Tokul Suhour Club tickets here. March 16th Mishkah Suhour Club tickets here. Market open March 15-16 from 6 p.m. Specific event timings at 9 p.m. each night.

Mandarin Oriental Jumeirah unveils thoughtful Ramadan experiences for 2025

From sunset to 9 p.m. daily, The Majlis by Mandarin Oriental presents an elevated iftar overlooking the Arabian Gulf. The 395AED experience combines Middle Eastern classics with signature dishes from Netsu by Ross Shonhan and Tasca by José Avillez, accompanied by live oud and qanun performances. The venue transforms for suhoor from 10 pm until 2 a.m., offering an à la carte sharing menu from 295AED.

Meanwhile, the hotels all-day-dining restaurant The Bay presents a three-course Italian-inspired iftar featuring Insalata di Burrata, Branzino di Canaria, and Tiramisu, priced at 280AED including one Ramadan beverage.

Plus: For those seeking respite, The Spa offers a 90-minute 'Ramadan Detox' treatment combining a purifying scrub and deep relief massage at 975AED, with optional Iyashi Dome infrared therapy for 700AED.

Explore the experience with the HUNTR and click here for our pictures and overview

Essential Details: Majlis iftar priced at 395AED per person (children 4-11 years 198AED, under 3 complimentary), served sunset to 9 p.m. The Bay iftar is priced at 280AED. Suhoor from 295AED, served 10 p.m. to 2 a.m. Located at Mandarin Oriental Jumeira, Dubai. For dining reservations call +971 (0)4 777 2223 or email modub-restaurants@mohg.com.

Montblanc Majlis by Ninive: Elegant Ramadan dining at Park Hyatt Dubai

From sunset to 8:30 p.m. at Park Hyatt Dubai, the Montblanc Majlis by Ninive offers an elegant Ramadan experience that blends Middle Eastern culinary traditions with contemporary sophistication. The Palm & Fountain gardens transform into a luxurious dining sanctuary, featuring a carefully curated iftar menu that begins with classic starters like Red Mullet Shorba, Kibbeh, and Fattoush. Live cooking stations present freshly prepared Shish Tawook, Lamb Kofta, and Grilled Tiger Prawns, complemented by a carving station featuring Lamb Ouzi and Whole Sea Bass.

As evening transitions, guests can indulge in a dessert selection that includes verrines, oriental sweets, and warm treats like Umm Ali, Sticky Date Pudding, and Cheese Kunafa. The suhour experience, starting at 10:30 p.m., offers a sharing-style menu with dishes like Couscous Royal, Wagyu Beef Skewer, and Sea Bass, accompanied by gentle oud music in the Palm Garden.

Essential Details: Iftar priced at 350AED per person, served from sunset to 8:30 p.m. Suhour at 375AED per person, available from 10:30 p.m. and includes shisha service. Located at Park Hyatt Dubai's Palm & Fountain gardens.