Myocum: An Australian getaway in the heart of Al Safa

The menu features a wide range of dishes for every occasion, decadent breakfast dishes like Banana Brioche (49AED) – a slab of brioche, caramelised plums and bananas, homemade walnut crumble and coffee mascarpone, and lighter options such as the Summer Bircher (49AED). For a casual, light lunch, there are plenty of salads, bowls and sandwiches on offer, and for bigger meals that could be enjoyed for lunch or dinner, there are some mouthwatering mains on offer including Rustic Ravioli (72AED) and Country Lamb Chops (82AED).

The HUNTR opted for The Lighthouse Brekky (58AED), which comprises toasted sourdough, 2 poached eggs, green cashew pesto, spiralled zucchini, capers, pomegranates, halloumi, sesame-crusted avocado and shaved asparagus. This light and tasty dish shouldn’t be missed. We also ordered the Shakshuka Brah (62aed) – 2 poached eggs, mildly spiced salsa, chorizo, Turkish bread and zaatar tzatziki – a delightful take on the regional favourite (shakshouka), which is packed with flavour. From the Sweet Tooth section of the menu, we couldn’t resist the Coconut Charcoaled Pancakes (52AED), which features charcoal-infused pancakes, sweet potato coconut puree, tangy mango salsa, and churro coated vanilla ice cream. Lastly, we sampled (and fell in love with) The Sweet Rice (57AED), which is a Venere black rice pudding, handcrafted with coconut milk, festive spices, toasted seeds, plus nuts, mango and berries. Divine.